PEPPER STEAK PROVENCALE
DESCRIPTION:
Perfect for a cold fall or winter dinner, this hearty stew will warm your belly! The crisp roasted peppers on the top accentuate the flavor and texture of this dish! Serve together with Trinchero Chicken Ranch Cabernet for a complete sensation!
Enjoy! kimi
PREPARATION/COOK TIME:
20 minutes prep time, 30 minutes cooking time
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